As many people have now noticed, the market is being inundated by the amount of new vegan products- in particular analog meats (also known as faux meat, imitation meats, etc). Although plant based analog meats have been sold in the market for decades, they seem to have added popularity in the last few years. Most of these products rely mainly on Protein Isolates, (soy, pea, wheat etc) the ingredient that provides the “meaty” texture and mouth feel.  The shift to this diet is