We are very proud to announce our fourth sausage flavour in our Vegan Sausages range; Mushroom, Hemp & Sumac. By combining Portobello Mushroom, with the nutritional benefits of Hemp Seeds, and the tangy Middle Eastern spice Sumac we have created our newest product – one we’re very excited about.
Like the other three flavours within this range, they are All Natural, Vegan, Gluten Free, Soy Free, Non-GMO, Palm Oil & Canola Oil Free, Garlic Free, Kosher Certified, Halal Certified, and Australian Made.
If you’d like to stock our Mushroom, Hemp & Sumac Sausages in your store, please contact us here. Feel free to leave suggestions of locations as well.
Check out the other Sausage flavours here.
Thank you for being a part of journey.
The Syndian Team